Meet the man behind Tom Brown’s Restaurant – Tom Brown. At 13 years old, Tom began his first job as a dishwasher in a bustling restaurant. He quickly realized there was something special about the restaurant industry, and The fast-paced environment, the energy, and the excitement invigorated him, and his love for all things food was born.
Throughout the years he has worn many hats working in real estate, sales, and as a licensed pilot and flight instructor. Yet, his dream has always been to own and operate his own restaurant. When Tom and Ashley opened Tom Brown’s Restaurant, his dream became reality.
You can find Tom creating new recipes and helping the Tom Brown’s Restaurant kitchen team cook up delicious meals throughout the week, hanging with his family, or flying an airplane.